Danube Caviar products represent the highest standard of caviar quality nationally and internationally. We have been on the market since 1993. By placing our products marketed under our own brand “Danube Caviar” at the disposal of major distributors (Petrossian, Marky’s, Bemka and Gourmet House Caviar), we have gained the loyalty of our customers.

Locally we are one of the main suppliers of sturgeon juveniles, sturgeon for consumption and caviar. We also distribute pike roe and salmon roe. Both our own and imported products maintain the high quality standards that have made us successful.

Our online shop “Danube Caviar” can be accessed at this address: https://danubecaviar.com/magazin and is mainly addressed to final consumers, individuals. The delivery can be made by fast courier service using isothermal packaging and refrigerated gel that ensures the freshness and maintains the quality of the products. For Bucharest, the products can be ordered and picked up from our company’s headquarters in Str. Presei nr 8, block 6, apartment 1, sector 1.

For sales to restaurants and other reseller companies we are at your disposal with the email address: [email protected]

In addition to the premium Danube Caviar product range, we also offer our clients consultancy and research services.

Services

With a vast experience in the field of aquaculture and sturgeon farming, our team has carried out a large number of scientific researches. These have contributed over the years to achieving the best results in sturgeon breeding and reproduction and to the processing of high quality products.

We offer consultancy services in order to develop investment projects and attract European funds in this sector.

We also offer biological material for popular sturgeon farms (Pastruga, Nisetru, Morun, Bester hybrids):

• Embryonated Icre
• Larva
• Puiet

Publications and projects

Partnership in research programs:

• AGRAL- NUTRIACVA PROGRAM “Research for the production of indigenous conventional and non-conventional competitive feed used in aquaculture”
• CEEX PROJECT 5535 “Conservation and sustainable use of sturgeons in the Lower Danube”
• PN II PCCA 2012 “Genetic evaluation and monitoring of molecular and biotechnological factors influencing the productive performance of Danube sturgeon species reared in intensive recirculating systems”

Consultancy for the drafting and implementation of POP projects

Finalized by obtaining grants in the field of sturgeon aquaculture and other valuable fish species:

• Developing Gavella Fish Farm
• Developing Premium Fish Farm
• Improving Padrino Fish Farm
• Development of Sumugiu Fish Farm

Contracts for the supply of baby sturgeons obtained from pure, wild species for the Danube population:

• Contracts Apa Nova/Veolia – yearly starting from 2011, including 2015 each 1000 copies of the pastruga
• Contracts with CNAFP – larvae and chickens of morun and nisetru, produced for the first time in Romania in 2004, 20.000 chickens of pastruga and nisetru 2005, 15.000 chickens of morun in 2007
• Contract with ANPA for 3500 Morun chickens in 2006

Danube Caviar – Production

The quality of caviar production is ensured in our own aquaculture farms. They are built to the most rigorous international standards and use the latest aquaculture technologies.

This framework allows our specialists to conduct new studies and research leading to premium quality products.

Danube Caviar products – certified organic

Since 2021 our sturgeon farm Horia in Tulcea county is certified organic by Bio Austria Garantie and all our sturgeon products, meat and caviar are certified organic.

We hold certificate number RO-ECO-029.642-0000027.2023.002 SC DANUBE RESEARCH CONSULTING SRL, Brand: “DANUBE CAVIAR”

On our farm, sturgeon are raised in an open system, in low densities, with clean, fresh water, in environmentally friendly conditions, impeccable hygiene and without the use of: chemicals, hormones, antibiotics or genetically modified feed.